The first day of the conference 26.XI.2014
Session I
prof. Andrzej Kowalski – Globalization, integration and competitiveness of the food sector
prof. Bernardo Pacheco de Carvalho – The future of the European food sector on the global market
Panel discussion
Challenges for the CAP and competitiveness of the European agri-food sector (prof. Bernardo Pacheco de Carvalho – Portugalia, prof. Tomáš Doucha – Czechy, prof. Werner Kleinhanss – Niemcy, dr Robert Garay – Węgry, prof. Andrzej Kowalski – Polska, prof. Jacek Kulawik – Polska, prof. Dimitre Nikolov – Bułgaria)
Session II
dr Agata Sielska, prof. Włodzimierz Rembisz Impact of the political rent on investments of agricultural producers
prof. Masahiko Gemma, dr Mariusz Hamulczuk – Productivity growth and convergence in European agriculture
prof. Werner Kleinhanss – Analysis of competitiveness of German agriculture based on FADN data
prof. Wojciech Józwiak, mgr Adam Kagan – Factors in the growth of competitiveness of the Polish farms
prof. Tomáš Doucha, ing. Tomáš Medonos, dr Tomáš Ratinger, ing. Martin Hruška – The assessment of the effects of the investment support scheme in the Czech Republic
The second day of the conference 27.XI.2014
Session III
prof. Dimitre Nikolov, dr Minka Choteva – Input-output modeling to assess the impact of the CAP on small farms efficiency in Bulgaria
dr Branko Mihailović, prof. Drago Cvijanović, dr Predrag Vuković – The role of international marketing in process of increasing competitiveness of agricultural products
dr Aldona Skarżyńska – Factors determining the profitability of the selected agricultural products in the medium-term perspective
dr hab. Renata Grochowska – The new principles of making the EU law and consequences of their introducing for the competitiveness of the EU agri-food sector
Session IV
dr Jolanta Drozdz, dr Artiom Volkov – Food market diversification approach – Lithuanian case
dr Camelia Gavrilescu – Changes in the agri-food trade dynamics and competitiveness in the post-accession period – evidence from Romania
dr Iwona Szczepaniak, dr Łukasz Ambroziak – Competitiveness of the agri-food exports and their changes during Poland’s membership to the EU
assoc. prof. Oleksandr Zhemoyda – Status Quo and future challenges for regional and global food markets: Ukrainian look
The third day of the conference 28.XI.2014
Session V
dr Barbara Wieliczko, dr inż. Adam Wąs, dr inż. Joanna Pawłowska-Tyszko, prof. Jacek Kulawik – Budgetary conditions of competitiveness in agriculture
prof. Józef S. Zegar – Sustainable development of agriculture in the light of the paradigm of competitiveness
prof. Krystyna Świetlik – The domestic demand for food under the influence of the successes in export
dr Teodora Stoeva, dr Dimka Haytova – Impact of the Common Agricultural Policy (CAP) over the sustainability and competitiveness of Bulgarian vegetable production
Session VI
dr Adam Wasilewski, dr Marcin Gospodarowicz – Effectiveness and efficiency of the financial support from the EU budget for the sector of small and medium enterprises in rural areas
dr Robert Garay – The development of the European Biofuel Policy on the potential and the present situation of the Hungarian biofuel sector
dr Monica Tudor – Human capital – catalyst or limiting factor of rural Romania’s competitive capabilities
dr Paweł Chmieliński, mgr Michał Dudek – Human capital in the processes of structural transformation of agriculture and rural areas
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